Un-Sloppy Joes
Sloppy Joes with less of the mess. These little pockets of meaty cheesy goodness were a big hit!
Ingredients:
1lb lean (at least 80%) ground beef
1 can (15 oz) sloppy joe sauce
1 can (16.3 oz) Pillsbury Grands! refrigerated biscuits
½ cup shredded cheddar cheese
2 tablespoons butter, melted
Directions:
Heat oven to 375° F.
In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain.
Stir in sauce and chili powder; simmer 5 minutes.
Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round.
Fold dough in half over filling; press to seal.
Place on ungreased cookie sheet.
Brush melted butter over the tops of each pocket.
Bake 9 to 14 minutes or until golden brown.