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Pull Apart Garlic Rolls

  • Tammy Guill
  • Feb 5, 2017
  • 1 min read

Makes 10 rolls Ingredients:

1 tube refrigerated biscuits (8ct) 3 Tbsp. butter, melted 1 tsp garlic powder 1 Tbsp parsley flakes

1 cup shredded mozzarella

Directions:

Preheat oven to 375°F

Cut biscuits into fourths, and place in a large mixing bowl.

Add the butter, garlic powder, parsley, and mozzarella, and mix with your hands, coating all of the biscuit pieces.

Place the pieces in a muffin tin, 3 pieces per tin (you’ll have 2 extra—just use them in whichever tin you want).

Bake for 15 minutes.

Best served fresh out of the oven!


 
 
 

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